The machine is a manual batch cooker for shrimps, lobsters or crabs.
The batch cooker is especially suitable for small fishing vessels as well as small production plants ashore. The batch cooker is available with oil heating, steam heating or electric heating.
|Capacity||Min. 375 kg/hour or 30 kg/batch|
|Water consumption||600 liters for start-up|
|Material||Acid-proof stainless steel, AISI 316|
|Available in||Manual or auto emptying|
|Heating source||Electric control with automatic start/stop of heater. Timer and alarm for cooking time|
|Power connection||3 x 380 V, 3 x 220 V or 1 x 220 V|