The machine is a manual batch cooker for shrimp, lobster or crab.
The batch cooker is especially suitable for smaller fishing vessels as well as smaller production plants ashore. The batch cooker is available with oil heating, steam heating or electric heating.
|Capacity||Min. 375 kg/hour or 30 kg/batch|
|Water consumption||600 liters for start-up|
|Material||Acid-proof stainless steel, AISI 316|
|Available in||Manual or auto emptying|
|Heating source||Electric control with automatic start/stop of heater. Timer and alarm for cooking time|
|Power connection||3 x 380 V, 3 x 220 V or 1 x 220 V|