When you choose an INTRAY denester, you get an advanced machine for denesting any kind of trays for your fine chocolate bites or other type of confectionary. Regardless the speed and quantity of chocolate, sweets or other confectionery products to be placed in trays, there is an INTRAY denester for the job.
In addition, every INTRAY denester is easily integrated into your existing production line, and in less than a minute you can change the denesting tool and quickly have your process line up and running again with new types of trays.
Whatever tray or confectionary packaging you need to denest, you get the absolute best solution with INTRAY.
We recommend one or more of the following machines for the confectionary industry:
Choose the INTRAY solution that fits your production. INTRAY Smart Stand is an ideal solution for denesting your trays directly onto a conveyor for further production. You simply place a stack of trays into the Smart Stand, press "Start", and the Smart Stand does the rest of the work.
With INTRAY Buffer Basic you get a simple control with simple options. You can keep filling in trays, and the Buffer Basic will continue denesting the trays. Buffer Basic provides you with a simple design and a high level of efficiency. You can load the denester with more stacks of trays, which simplifies your job as a producer of confectionary, as you only need to fill in new trays on the buffer when you do not have more trays on the buffer. This is fast, easy and clean.
It must go very fast and be safe when collecting the finest chocolate bites into the decorative packagings. It must be like handpicked. With INTRAY you can achieve this.
Please fill out the form below, and add the generated document you receive on e-mail, whenever you ship the trays to our attention.
For evaluation we need a stack of approximately 150 trays of each type.
For testing we need approximately 300-500 trays of each type.